The Picard ManeuverIt's part of everything
teftDont fry onions and garlic at the same time. Sweat the onions first and then add the garlic in the last 30 seconds before adding the other ingredients like broth or tomatoes. This will prevent your garlic from becoming bitter by overcooking.
intensely_humanAlso if you’re putting ginger in that mix, do the ginger first, then add onion, then garlic at the end.