nieceandtowsWhat is the most exotic meat you've eaten? How was your experience?
BlueÆtherAll sorts:
- Cat & Dog in SE Asia
- Horse, Donkey, Zebra, Crocodile, Sheep’s brain in Europe
- Kangaroo, Emu, Ostrich, Possom, Rabbit, Cricket, Goat, Huhu grub, almost all offal? etc in New Zealand
Russia was probably just pork offal. It tends to be most of their mystery meat.
AndreiAgain corny