I did a Domesticity over the weekend and turned the last batch of grapes from my volunteer grape vine into jam. (I thought several times about taking pictures, but it turns out to be rather hands-on the whole time, and quite sticky.)

The final result ended up slightly thinner than I would have liked, but it still tasted great on my toast this morning, so I'm calling it a win!

Always have to remind myself that I can't reasonably expect to be great at everything the first time I try it :-p