Talk me out of using countertop induction cooktops (with outlets for both higher powered commercial and lower powered household devices) as my burners vs having a built-in cooktop. - Lemmy.world

Besides not being ascetically pleasing, what’s the downside of strictly using countertop induction cooktops, both commercial and household varieties, as my burners? If I go for the individual cooktops, I could easily replace them individually if they break or if technology or features improve, plus I can put them away for when I need more countertop space. I do use my current built in cooktop as “counter space” during gatherings, but I’m always leery of doing this for safety reasons.