Mastodawn

Caesar Salad

- Roman Salad - Chicken Breast - Bacon - Parmesan - White Bread - Eggs - Sunflower Oil - Anchovies - Dijon Mustard - Garlic - Lemon - Pepper and Salt

Nice! How did you cook your croutons without burning them? I’ve never managed to make mine look so perfect.

Lots of butter. Really lots. Unhealthy amounts.

Also, stirring continuously.