blueskycorporation

Poisson cru

https://lemmy.world/post/1301687

Poisson cru - LemmyWorld

We try to make food from all countries, drawing randomly each time. This was Fiji.

Jul 10, 2023 at 3:03pmWeb
Show threadhumantorchbankloanJul 10, 2023
is there a wewantplates sub? this would be perfect for it
Show threadmanielJul 10, 2023
wdym, it’s in an almost handy bowl
Show threadHazzardisJul 10, 2023
Kind of off putting that it’s spelled almost like “poison”
Show threadShootBANGdangJul 10, 2023
“Your poison, sir.”
Show threadDerinJul 10, 2023
Can you share a recipe or info page on what the dish is about?
Show threadblueskycorporationJul 11, 2023

Of course! We used this recipe www.turtlefiji.com/fresh-fijian-kokoda/

We had to use tuna because it was one of the only sushi grade fish we could find where we live.

Coconut bowls often end up leaking, so you do need a plate eventually. But they add a nice visual flavor, and if you finish dinner before everyone else, you can start nibbling at your bowl.

How To Make Fresh Fijian Kokoda - Turtle Island

Bring the taste of Fiji to your kitchen and follow Michelle from Turtle Island’s culinary team to see how you can make fresh Fijian kokoda at home!

Turtle Island
Show threadDerinJul 11, 2023
Thanks! :)