Homemade char siu pork buns

https://lemmy.world/post/1173760

Homemade char siu pork buns - Lemmy.world

Those look fantastic. Howd you make em
I echo this! Would love to know more details about the process. They look great.
Not OP, but here's a recipe that I follow whenever I wanted to make these at home: https://thewoksoflife.com/chinese-bbq-pork-buns-cha-siu-bao/
Chinese BBQ Pork Buns (Baked Char Siu Bao Recipe)

Chinese BBQ pork buns, or char siu bao, are a Chinese bakery favorite, filled with a savory/sweet filling of roast pork.

The Woks of Life
That’s the exact recipe I used :) except I forgot to turn the oven down in the last step lol.
I think it still worked out well in the end! They have a nice brown color have a crumbling flakiness. Each time I followed the recipe, my buns turned out paler than I wanted. Then again, I also had to substitute the different flour types with only all-purpose flour since I didn't want to buy different flour types.