Quinn NelsonTonight’s dinner! 8-hour sous vide carne asada flank steak tacos with homemade pico de gallo and onion-cilantro sofrito. Oh, and a side of highly-reduced Brazilian feijoada black beans.
john orcutt@snazzyq Looks amazing! How’d you prep and finish the flank steak?
Joe McLaughlin@snazzyq bro… diet pepsi?! (mostly kidding, drink whatever you like. the tacos look amazing though!)
Ben Collins
Ricardo@snazzyq looks delicious!
Scott Davidson 🎸📝🕹️@snazzyq ah yes, the Merlin Mann diet
Joakim Melin@snazzyq You do not, as they say, fuck around. Well done.
Joel Telling@snazzyq MY GOODNESS DUDE. Before this year is up, we need to collab - and by collab, I mean I need to visit for supper :)
scottrych (He / Him)@snazzyq Looks delicious 😋