JustinI cook better with my stainless than I ever could with my cast iron.
Additionally I used my Sous Vide for my first meal. 140 for 90 min while I figure it out. Thought I’d be on the safe side. Was some of the best pork chops I’ve ever cooked.
SmirkingCat 🐀@fpieces realized I have been missing your food posts in my timeline...glad to see this
@SmirkingCat thanks!
I made street tacos yesterday. They were super awesome. No pics because I was rushing to get them before I had to teach.