So, a slightly awkward question? Does anyone else miss chicken Vol-Au-vents? I’m not talking anything fancy here, I’m referring to the bake from frozen cases and the little cans of filling that were every where in the 80s. I had a craving for them the other day and then realized they didn’t make it out of 80s. It was a strange reminiscence. Don’t get me wrong I’m sure they wouldn’t live up to my memories, but does anyone still make them?