Steve SilbermanTurkey a la king over biscuits with mushrooms (crimini and shiitake), and peas, with cream and bone broth, fresh dill and parsley. This batch is lacking pimiento, an omission I will not make again, but there are a few tidbits of yellow bell pepper. Biscuits, yum. Delicious!
teemcp@stevesilberman I have not met a meal that isn’t improved by biscuits.
rpiazza@stevesilberman Steve, are you doing the cooking? Your entrees always look fabulous
@rpiazza Yep, I do most of the cooking - but Keith is an excellent cook.