A dwindling number of brewers still make this tapioca alcohol.
Tunglubuk Chi
Tunglubuk Chi

A dwindling number of brewers still make this tapioca alcohol.

Atlas Obscura
@atlas "Despite its ubiquity, raw cassava can be poisonous. This is true of the red tubers, which the Lepcha soak in river beds for three days to neutralize the toxicity. " What does this do to the river?