My 2 cents on bone broth. What do you think?

I think we like the phrase because it has two words that start with the letter B.

I add sugar and seasoning because it’s bland and bitter. Even then it’s not great. I found Brodo online and love all the flavors (They even make mushroom broth.) but still add sugar. When things are a little wonky it’s one of my staples even though it’s a bit pricey.

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