Mike JackminMagic Sugar Cubes!
First batch - just sugar, tincture, and a little food coloring for fun.
Easy to make, if you have tincture - drip a measured dose onto each cube, into the oven at 170F for 15 minutes to cook off the alcohol, done. My desired dose required a little more liquid than these cubes could hold so I ran them through the process twice.
Wrapped in foil and bagged, we'll see how they work out.