I really enjoyed listening to this excellent interview with Jackson Brooke, a former student and colleague, who is now winemaking in Rioja, Spain.
It refreshing to hear his reasoned thoughts on winemaking, appellations, marketing and approaches to farming...
#Wine #Winemaking #Viticulture #Rioja
#RegenerativeAgriculture #Appellations #CosmePalacio
Tradition in Transition: Jackson Brooke in Rioja Alavesa - The Cellar Door Podcast
Spain is a land steeped in tradition—rich in culture, history, and of course, wine. Few regions embody this legacy more than Rioja, with its age-old dedication to blending, oak maturation, and patience. But even in Rioja, time doesn’t stand still....