@msiatrak

5 Followers
9 Following
380 Posts
What should we build with GPT 5.5?

Yesterday I gave Codex a long-running task - it worked for 1hr straight

Goal: build a web project: backend + frontend + infra

Today, all that’s left is adding secrets and it’s ready to go

It would normally take me few hours was done in under one

Codex is a teammate, not just a tool

Qima Café in London! Amazing place for coffee lovers! V60 was delicious!

Is it time for a new collection? @ThePeterMick collects Casio watches; I’m going to start collecting PopMart Marvel figures.

#London #trip

There are already tips from @anthropicai how to leverage it in Claude code!

https://claude.com/blog/best-practices-for-using-claude-opus-4-7-with-claude-code

Best practices for using Claude Opus 4.7 with Claude Code | Claude

Learn how to use recalibrated effort levels, adaptive thinking, and new defaults to optimize your Claude Code setup with Opus 4.7.

Claude

Claude Opus 4.7 just landed! Super excited for the weekend ahead - and to test it. Really curious how it handles long-running development tasks.

https://www.anthropic.com/news/claude-opus-4-7

Introducing Claude Opus 4.7

Anthropic is an AI safety and research company that's working to build reliable, interpretable, and steerable AI systems.

Hojicha and Pokémon 😎🤪
Free on the App Store → https://healthy-or-not.com
Happy to answer any questions about the build, the data, or the ingredients.
HealthyOrNot - Smart Food Ingredient Analyzer

Make informed decisions about your food choices by instantly analyzing product ingredients through photos.

HealthyOrNot

Built solo in SwiftUI. @openfoodfacts for the database, @xai for ingredient analysis, @Telemetry_Deck for the stats you see above.

The hardest part wasn't the scanning - it was teaching it that "evaporated cane juice" and "dextrose" are the same thing wearing different hats.

I built an app that scans food labels.

After 2,400+ scans, the most-found ingredient is sugar - and it hides under 40 other names.

Average health score: 27/100.