Amaing 2025 for Bright Night Gin - from champion trophies and gold medals to record-breaking events and exciting new releases. 🍸
We can finally say we are Australia's Best Gin as we won the highest award for the most competitive group in Sydney Royal Awards.
We launched our biggest cocktail book yet also our second batch of the Red Goat, the Chardonnay Barrel Aged Gin.
We also went to more events and are a regular at the Hobart Twilight Markets now.
Imagine a warm evening, being in a garden full of pink Hydrangeas, sipping on some Pink Spritz created with our multi-award winning Pink Gin! It's a tough life!
A Negroni — reimagined. 🥃 Rich oak, soft citrus & a hint of vanilla from our Chardonnay Barrel Aged Gin. Bold flavour made for slow sips. 🍊
Sip into summer with our Pink Spritz 💕 Bright Night Pink Gin, citrus soda & fresh citrus — bright, bubbly, and dangerously drinkable.☀️🍸
At Bright Night Gin, we draw flavour straight from the heart of Tasmania - from the wilds of kunanyi/Mt Wellington to the native botanicals that give our gin its distinct, refreshing character.
🌿 Can you guess the two native botanicals pictured at the bottom? #gin #tasmania
Our gins, crafted with kunzea, pepperberry & rare murtis berries, bottle the wild heart of Tasmania. 🌿 Taste the landscape with every sip of Bright Night Gin.
Not into sweet mixers? We got you. 🍋 Our G&T packs come with ultra low-sugar mixers in 4 delicious styles — perfect with any of our award-winning gins. Taste the difference!
Spring in a glass 🌸 Say hello to our Orange Blossom cocktail — floral, fresh, and perfect for sunny days. Recipe up now on our site.
Bright Night Pink Gin is 1 of only 2 Aussie gins using rare murtis berries! 🍓 We're bottling the next batch of this triple gold medal winner now — floral, fragrant, and full of flavour.
Cool, crisp, and oh-so-refreshing — the Cucumber Gimlet is one of the tastiest gin cocktails you can make. Try it out using our simple recipe! 🍸
