40 kilos of dough, alive with sourdough starter. Ready to become bread and pizza.
#sourdough #pastamadre #breadandpizzadough #italytravel #GoodFood4All #trysomethingdifferent #italytravel #countryside #northitalyvegan
#sourdough #pastamadre #breadandpizzadough #italytravel #GoodFood4All #trysomethingdifferent #italytravel #countryside #northitalyvegan
