Southern chicken fried steak shines with its creamy white gravy made by whisking flour into hot cooking grease and slowly adding milk to perfection—seasoned simply with salt and pepper.

Craving that rich, velvety sauce to top your steak? Learn how to make it now.
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Homemade Southern Chicken Fried Steak with Gravy Recipe | The Cooking Bride

Chicken fried steak and gravy is a Southern classic. Tenderized steak cutlets are double battered and breaded, then fried until golden brown.

The Cooking Bride