This comment sums up why I’m so tired of programming in 2026 pretty well
Reminded me of when NY institution Mama Leone's opened in Boston.
The entrees were made and frozen in NY, then microwaved in Boston. It didn't take too many lasagnas served cold in the middle to end that little innovation.
https://www.thecrimson.com/article/1972/12/2/mama-leones-pbmbama-leones-restaurant-opened/