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"On Friday, 3/20/26, we gather as a movement for our second Plant Circle. We mark the vernal equinox together with poetry, a botany lesson from Robin, and rich conversations with friends.
Our special guest this spring is Sean Sherman, an Oglala Lakota chef, educator, and activist. Known to many as The Sioux Chef, Sean is revitalizing Indigenous food systems across Turtle Island through his cooking, writing, and teaching. Our Plant Circle also features an inspiring conversation with Brooklyn Rewilders about bringing nature’s gift economy into our cities."
