Turning Points in the Evolution of Wine – SAPIENS

Before the biochemistry of fermentation was scientifically understood, the magical transformation of grape juice into wine was seen as the work of divinities. With its ability to lift the spirits and encourage conviviality, friendship, and even love, wine was consi…
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https://www.diningandcooking.com/2560950/turning-points-in-the-evolution-of-wine-sapiens/