In #AlpinePeatlands, contribution of microbial components to #SoilOrganicCarbon (SOC) decreases significantly as SOC accumulates , while the contribution of plant-derived #LigninPhenols to SOC remains stable.

#AminoSugars | #MicrobialNecromass | #SurfaceSoil

https://doi.org/10.1093/jpe/rtaf146