Schnitzel & Roasties: Quick, Simple, Tasty! 🥔🌿

Today's plate features a Valess scaloppina (Vegetarian, not Vegan 😢) served with roasted potatoes aromatic with rosemary, sage, and garlic. It's paired with creamy Hekskaas vegan cheese and a light salad of blanched broccoli dressed with olive oil, lemon, salt, and pepper.

It's quick, delicious, and ready in just 15 minutes on the grill.

Valess makes great products if they switched to 100% vegan cheese, I could absolutely love this Dutch brand!

I have been #vegan for 28 years. I was 20 when I decided to stop making my food suffer, and YES I'm still alive! 😉
It's possible and can be just as delicious!

🇬🇧 Animal Friendly Meat Does Not Exist! 🇮🇹 La carne rispettosa degli animali non esiste! 🇳🇱 Dierenvriendelijk vlees bestaat niet!

My peertube Vegan Channel
https://peertube.uno/c/vegalife/videos

#govegan #veganfood #plantaardig #plantbased #healthyfood #mastodonfood #PeerTube #foodporn #vegetarianfood #vegano #vegetariano #Vega #Vegan #vegano