Saw your mention of https://www.yellowkitebooks.co.uk/titles/katarina-cermelj/the-elements-of-baking/9781399712903/ and my first thought was “I bet they’d like that nerdy gluten free baking book written by a chemist” ….who turns out to be the author of this book too! 🍞⚛️📈
The Elements of Baking

'As soon as I read The Elements of Baking, I knew it would have a permanent spot on my kitchen bookshelf.' Dorie Greenspan, New York Times bestselling author...

Hachette UK