Ruth Salter

As someone who is generally abysmal at making pancakes, I am very glad to have been introduced to Austrian Kaiserschmarrn - a purposefully ripped-up pancake - a few weeks before Pancake Day.

We swapped the traditional toppings with banana, salted caramel sauce and vanilla ice-cream.

#Food #Cooking #PancakeDay

Feb 17 at 9:32pmWeb
Show threadJeremyFeb 17

@RuthSalter Amazing. Hm. I don't think I could convince myself or my family to have this for brinner, unlike pancakes.

Dinner is already set for tonight, but maybe this can be a stretch goal?

Show threadRuth SalterFeb 17
@steamworkgroup Maybe not brinner, but dessert for dinner is also a thing 😉 Or, dessert for dessert...