Food Adventures Continue!

Dessert edition!

Fiji is represented by Fijian Mud Pie! I made a no-churn ice cream (so good!) and nutella for this recipe. This was delicious! Fijian mud pie might just be my gateway to making all my own ice cream! Bonus is that the homemade nutella works as the chocolate base for smores made with homemade marshmallows.

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