Today is a mash-up of Kofta and Ćevapčići style meat. Parsley, mint and coriander from the garden. Some tsaziki. Call it Mediterranean/Middle Eastern/Slavic I guess.
Today is a mash-up of Kofta and Ćevapčići style meat. Parsley, mint and coriander from the garden. Some tsaziki. Call it Mediterranean/Middle Eastern/Slavic I guess.