Oh boy, here I go picklin' again!

https://lemmy.world/post/30610005

Rhubarb pickling! I’m fascinated. I love rhubarb and could eat it in almost anything. I’m going to try this too. Thank you for the inspiration!
I think they’re delicious but like I said most people who tried it made a face and said it was too sour lol this new batch has enough sugar that it should almost turn out like candy I think. I’ll let you know in a couple of days when I try them!