Tonight's #aperitivo #aperitif is the #dirtymartini From Twenty8 NoMad

60ml vodka
20ml olive brine
10ml vermouth dry
15ml Cap Corse Bianco
A barspoon of extra virgin olive oil

Pour everything in a jar and let rest for two hours, then put it in the freezer, let the oil solidify and strain. Add 10ml water and put everything in freezer again, ready to serve in a chilled coupe and garnish with an olive.

It's more than filthy! And maybe it's not everyone's cup of tea

#cocktail #cocktails #mixologist #mixology #homebarista #homebar #drink #drinks #drinkporn #martinidry #Martini #dirtymartini
@boozyANDsour
Questo era borderline con uno "sticazzi".
Troppa roba tutta assieme: fatwashing con l'olio d'oliva, la salamoia, l'agrodolce de vermouth bianco.
Ricetta molto americana