2015 Wanggong Baohongyinji raw puerh is another random Sheng sample via Liquid Proust, probably from a raw puerh sampler box. BaoHongYinJi is a Taiwan based boutique puerh producer and this is a very balanced young/middle aged puerh. Very loosely compressed, you can tease it apart without a pick. Beautiful leaves. Complex flavor, pleasant returning sweetness, long lingering aftertaste.

#RawPuerh #ShengCha #LiquidProust #Tea #Cha #DailyTea @tea

@ellestad I’m almost 100% certain that Liquid Proust got the name Wanggong wrong: it should be Wangong, or more pedantically, Wangong Zhai.

https://babelcarp.org/babelcarp/babelcarp.cgi?phrase=Wan1+Gong1+Zhai4

@tea

Babelcarp