Deivisson LuizMay 8, 2025
The New York Times

Why Marcella Hazan Is Still Teaching Us How to Cook Italian
https://www.nytimes.com/2025/05/08/dining/marcella-hazan-italian-cooking.html?utm_source=flipboard&utm_medium=activitypub

Posted into Food @food-newyorktimes

Why Marcella Hazan Is Still Teaching Us How to Cook Italian

Pete Wells explores how the revered cookbook author changed the way Americans think about the cuisine.

The New York Times
May 8, 2025 at 9:01amWeb