Paul H 
I had a hankering for a cream cheese, salami, and celery sandwich. I needed only one stem of celery but I had to buy half a celery at the supermarket. We don't eat a lot of celery so much of the half stalk it will probably go to waste. Unless of course I make a proper Italian sofrito. Now there's a thought.
🇳🇿 Shayne Parkinson@paulhellyer it freezes better than one might expect, at least if you end up cooking it rather than having raw.
Though the sofrito sounds like a good idea:)
@ShayneParkinson Yes, I believe freezing it is OK if you are going to cook it. Amazingly the half stalk, leaves and all, was $1.99, but a plastic bag of it already cut up was $5.99.