Where's the beef? That delicious, juicy, lab-grown, "cell-slurry," $300,000 burger you tech whizzes promised us a couple years ago?

Change will not come from the hubris and dull imaginations of plutocratic tech billionaires, but from long term cultivation of these organic, grassroots sources of progressive policies.

#agriculture #FarmLaws #farming

https://jimhightower.substack.com/p/what-happened-to-the-miracle-of-meatless

What Happened to the “Miracle of Meatless Meat”?

“Step right up, folks, and bite into the wondrous future of meat!” Cheap meat! Ethical meat! Animal meat you love – beef, chicken, pork, fish, etc. – all produced without animals! It’s the miracle of “meatless meat” – a viscous mass derived from “fetal bovine serum,” then grown not on ranches, but in huge vats in corporate factories. Science marches on!

Jim Hightower's Lowdown
@jimhightower
Fellow progressive thinkers George Monbiot, Tony Seba suggest precision fermentation might disrupt animal agriculture - especially giant industrial operations, offer local food production opportunities, restore much land - public and private