Yes! What a fantastic morning to make some Vegan Hash! You’ll need: 2 medium sweet potatoes, chunked; 16 oz sliced mushrooms; 1 small cauliflower, cut into florets; salt and pepper to taste; 1 yellow onion, roughly chopped; 1 red pepper, seeded and chopped; 1 tsp dill weed; 1 tsp Italian seasoning; 1-15oz can chickpeas, drained and rinsed; 5oz spinach and arugula blend. Full recipe at link in bio.