Give a man a fish, and he’ll eat for a day.
Teach a man to fish, and he’ll eat for a lifetime.
Teach a man to be a fish biologist, and he’ll have an increasingly difficult relationship with eating fish, as he navigates the difficulties of a complex conservation landscape, attempting to avoid, not only starvation, but the over-exploitation of sensitive populations and the harmful health effects of the likes of PCB, PFAs, and mercury pollution.