Khürt WilliamsThe Sensory Reality Of A Working Farm Brewery
You're not separated from the farm's working reality at Needle Creek.https://islandinthenet.com/the-sensory-reality-of-a-working-farm-brewery/
BruhahaWhen we used to brew our beer on #WindmillHillCityFarm, all our used grain was added to the animals feed rather than thrown away. We continue to do this as part of our sustainable ethos, even though we've moved a little farther away up the hill to #Totterdown.
This is the leftover grain from this weeks lager brew (coming soon) which we took down to the farm on Wednesday morning. Another brew planned next week too.
#sustainablebrewing #leftovers #helpingout #communityfarm #BS3 #Bedminster
BeoirFest: Let's Talk BeerNEW PODCAST EPISODE
I had a chat with the manager of Ireland's newly established National Centre For Brewing and Distilling about the plans for the centre, how it will help industry generally, but particularly with sustainability issues.
#podcast #beerpodcast #sutainability #sustainablebrewing #ireland
