pejacobyIt’s #Stouturday Combat at #surlyBrewing and the knights are in full fight mode!
Amidst the battles we had
2025 Darkness
2023 Parkers Heritage Heavy Char
13 Maple BA Imperial #stout
Culture Collab sour
All fabulous in their own way!
Temps at 77F, how odd.
Hot or not outside, this open #surlyBrewing Horchata Darkness #stout isn’t going to finish itself!
Tasty brew, rich and creamy with rice milk (aha!), vanilla, cinnamon, and bourbon notes.
p.s. #letItWarm there is SO much flavor in this one if you wait for it
#itsAlwaysStoutSeason #drinkingHorchata
#stouturday #stout #surlyBrewing #craftBeer #itsAlwaysStoutSeason
It’s not #stouturday without a #stout
Cracking this limited edition #surlyBrewing Horchata Darkness 2025
Creamy vanilla and tea opener, sweet milky body, hints of cinnamon, chocolate, and gentle spice on the finish.
A beautiful tea time nightcap!
The last of the #surlyBrewing tasters was the Smoked Porter.
No picture, not really worth one. Hardly any smoke, even after fully warmed. Meh Porter flavor, just disappointing.
There was some discussion of the nose resembling hot dog water…not the comparison you really want.
That second #surlyBrewing glass? The Dopplebock!
Light and refreshing with a nice caramel body. First time I have had this one, there will be a second.
Another birthday to celebrate, and a free beer at #surlyBrewing!
Coffee Bender Brown Ale - Big coffee on this tall brown, a pleasant malt and bitter finish
Paired with some simply AMaZInG food, the molé pork bowl and Darkness cake for dessert made for a lovely evening
p.s. only the small pour was free, the big bottles cost a wee bit 😎
#atTheSource #surlyBrewing #stouturday #itsAlwaysStoutSeason #stout
Free beer in the Toast app? Please and thank you! #atTheSource
#surlyBrewing 2026 barrel-aged Darkness from the Bottle Project.
A lighter body for the 2026, heavy on the bourbon with dark fruits hints and notes of cherry and smoke.
These single serving 750ml bottles, such a hassle 😜
Finishing off the #surlyBrewing Midnight Mint Darkness #stout
2 days open, gotta say drink it fresh. Flattened flavors, still minty and flavorful, a bit sharper on the finish.
