Time for a poll.
You're only allowed to use two brewing methods for the rest of your life. One is espresso. What would your other choice be?
cc @coffee
Time for a poll.
You're only allowed to use two brewing methods for the rest of your life. One is espresso. What would your other choice be?
cc @coffee
One of the most important articles I've written on CoffeeGeek in some time.
The One to Fourteen. It's all about coffee ratios and how to get the best cup of non-espresso brewed coffee... even if you don't own a scale. Read, share, comment, enjoy!
#coffee #pourover #siphoncoffee #chemex #presspot
cc @coffee
Back in 2009, I developed a new way to use a #presspot that ended up giving a much cleaner cup, and a more developed brew. It was based on Tim Wendelboe using his press pots as cupping tools to evaluate coffee. My variant and heavily modified method was all about drinking better #coffee, with relative ease.
Here's the vid from 2009. Changes I'd make today: don't remove the bloom. Still no stir. Grind a bit finer, not much.