They are MORE TART than I expected. As in, the filling has more tartness than when it went into the oven. I'm very surprised by that.

What this means is that I went back and put on another layer of icing because not only was my (relatively thin) initial layer not excessive, if anything, it was a little _shy_ of what you want.

Something to keep in mind. Get more tartness out of the filling than you expect.

Maybe the crust rising eats some of the sugar.

Anyway, it's good, you can do it, and we're done in time for #monsterdon ^_^

#baking #poptarts #TheYeastWasTheRealMonsterAllAlong

And all four. The icing is forming up decently well.

Maybe could've been a little less milk still. But it was hard to whisk and looked right, so I was in the neighbourhood.

#baking #poptarts

REGARDLESS

It's hard to describe and it doesn't photograph well, but particularly when you're stirring it, the icing should look like mother of pearl. That's where it really felt right, anyway.

#baking #poptarts

wait I think I just fucked up the threading

oh well lol?

#baking #poptarts

Thought I posted this one - pressed down lightly and allowed to cool.

#baking #poptarts

Don't want these to burst, so let's take the out now and let them cool.

#baking #poptarts