Chaplin Tokyo _Hello, world!_
Brown rice topped with tuna scrapings and avocado, miso soup, tempura of taranome, sliced tomatoes and a seaweed and cucumber salad with myoga slices for supper tonight.
Something of a feast.
#japanesefood #pescatarian #ビバ丼
Chilled soba with a side of hitashimame soy beans and sliced kiwi fruit and a glass of soy milk for breakfast this Wednesday morning in Tokyo.
I had some broth left over from the daikon mackerel stew I made last night so experimented with using that as a soba dip sauce. It was delicious!
The slivered ginger really added a lot of zing to the flavour profile!
Brown rice, miso soup, and a stew of tinned mackerel and sliced daikon radish with chilli and ginger for supper tonight.
A quick and tasty #NHK #kyounoryouri cooking show recipe that’s a life saver when I haven’t bothered to shop for ingredients! 😉
Brown rice, miso soup, steamed Hiroshima oysters and a radish salad with Tamanohikari Junmai Ginjo sake for supper tonight.
Wonderful oysters!
#japanesefood #pescatarian #ビバ丼
Hiroshima oysters with Sicilian white #wine, bread and butter and a small radish salad on the side for supper tonight.
#pescatarian #ビバ丼
#pescatarian #ビバ丼
Udon with natto, scallions and katsuobushi for breakfast this morning.
Tasty and quick!
#japanesefood #pescatarian #ビバ丼
Tasty and quick!
#japanesefood #pescatarian #ビバ丼
Boiled udon noodles with a natto+katsuobushi+scallion dip flavoured with a dash of leftover mentsuyu from my marinated soy beans for today’s lunch.
Quick and tasty.😋 #pescatarian #ビバ丼
Quick and tasty.😋 #pescatarian #ビバ丼
Vegan FTASalmon farms around the world look like this. 💔
Clips from farmtransparencyproject (IG)
#salmon #fish #pescatarian
Brown rice, miso soup, sashimi, veggies and natto in deep-fried tofu pouch for supper tonight. Nice and colourful!
#japanesefood #pescatarian #ビバ丼
#japanesefood #pescatarian #ビバ丼
