Beyond BBQ and lobster rolls: The regional foods that define American cuisine

Homemade slug burgers with pickles and onion rings on the side. – Brent Hofacker // Shutterstock Beyond BBQ and lobster rolls: The regional foods that…
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https://www.diningandcooking.com/2540899/beyond-bbq-and-lobster-rolls-the-regional-foods-that-define-american-cuisine/

West Virginia is famous for the pepperoni roll.

The origin of the pepperoni roll goes back to 1927 when Giuseppe “Joseph” Argiro made them and sold them at the Country Club Bakery in Fairmont, West Virginia. Argiro originally invented the pepperoni roll as a lunch for the local coal miners.

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