【夏はコレっ】箸が止まらない!新生姜とみょうがでさっぱり「無限塩レモン薬味だれ」
https://www.huffingtonpost.jp/entry/story_jp_6a0ff978e4b0bb04cec5dbfe
#huffingtonpost #LIFE #レシピ #Tasty #料理 #簡単 #みょうが #新生姜 #reshipi #ryori #kantan #myoga #shinshoga
【夏はコレっ】箸が止まらない!新生姜とみょうがでさっぱり「無限塩レモン薬味だれ」
https://www.huffingtonpost.jp/entry/story_jp_6a0ff978e4b0bb04cec5dbfe
#huffingtonpost #LIFE #レシピ #Tasty #料理 #簡単 #みょうが #新生姜 #reshipi #ryori #kantan #myoga #shinshoga
We planted Myoga several years ago, so they come back every year 😊
I’ve also noticed a lot of red shiso growing although we didn’t plant them here 🙄, which is perfectly fine since they make such excellent condiments 😋
Myoga 🤩😋
Just starting to sprout in the corner of the backyard, slightly off position, in the soccer goal 😊
Sliced myoga in pickle juice 😉
Went well with baked salmon 😋
Looks like I won’t really have time to go fly fishing this weekend 🤔
But I got Myoga flowers
- delicate and tasty 😊
#myoga #FlyFishing #Ginger #Japan #Japanese #Food #condiments #Garden #Yard #Photography
Tomato slices with sautéed myoga on top 😋
#myoga #Tomato #Ginger #Japan #Japanese #Food #condiments #Garden #Yard #Photography
Beautiful myoga 🤩
We will be enjoying fresh harvests every day for a while 😋
And if we end up with more than we can eat, they will be perfect for pickling 😉
#myoga #Japan #JapaneseFood #Ginger #Condiments #Photography
Myoga
- Japanese Ginger
They finally started to emerge from the ground 🤩
#myoga #Japan #Food #Japanese #Ginger #condiments #Photography
【みょうがはこうやって食べるとウマいぞ】「これ知ってから週5で食べてるかも」簡単においしく消費できるオススメレシピ3選
https://www.huffingtonpost.jp/entry/story_jp_68300389e4b097a9e0441994
#huffingtonpost #LIFE #レシピ #Tasty #簡単 #作り方 #みょうが #reshipi #kantan #tsukurikata #myoga