Sunday night and Georgia is on my mind. Not the one Ray Charles was singing about.

Lamb lyulya kebab with satsebeli sauce, the best sauce in the world.

Not sure what initiated what. Did I make the sauce because I always crave grilled ground lamb? Or did I make kebabs because I needed a vehicle for the sauce?

Ossetian Khabizdzhin — potato and cheese pie — to round things up and because it is so good for breakfast!

#food #cooking #backyardbbq #georgianfood #lyulyuakebab #cheesebread #cookingathome #cookingtherapy #fooddiary