Pinsa romana con crema di gorgonzola e pere, speck e pere fresche a cubetto. #ilovecooking #food #foodlover #foodporn

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Fusion Cooking Recipe

🇮🇹 Italian Vegetables
🇯🇵 Japanese Curry
🇺🇸 American Corned Beef
🇩🇪 German Spätzle

#ILoveCooking #Food #Foodie #Yummy #marjamjars #Photography #DinnerTime #FoodPhotography #WhatsForDinner #FusionFood #Cooking #Recipes #EastCoastKin #FoodScape #PhotographersofBlueSky #marjamjars

Brined overnight, trussed, oiled, cavity stuffed with herbs, rosemary everywhere. On the spit and foiled. Ready for a 6 hour mesquite smoke on the rotisserie! #ilovecooking

Making the perfect steak on a stove top is easy if you know how! Make sure the pan is super hot, as is the oil. Use a cast-iron or stainless steel pan and let the steak caramelize. Don't touch it until you flip it! No magic :-)

#ilovecooking #cooking #homecook #homecooked #homemadefood #easycooking #happycooking #homecook #recipes #cookingvideo #foodie #food #foodblogger #foodblog #foodlovers #foodlove #FoodHeaven

Bacon-Wrapped Tenderloin with Lingonberry Sauce

YouTube

#Japanese Gyu #Donburi (Rib-eye Rice Bowl) with Onsen Tamago (Hot Spring Egg)

It's literally to die for. You gotta try it!

https://youtu.be/c_v9Hnvorgo

#homecooking #japanesefood #Cooking #homemade #ilovecooking #foodie #foodlover #foodfriday

The Ultimate Japanese Gyu-Steak Donburi (Rib-eye Rice Bowl)

YouTube

I love the sweeter taste of Lingonberries over Cranberries. It's perfect to meat and for sauces! You gotta try

https://youtu.be/slqlMvjS3lc

#Foodies #foodfriday #foodblogger #homecooking #homemade #cooking #ilovecooking

Bacon-Wrapped Tenderloin with Lingonberry Sauce

YouTube

I'm making some beef chow fun & my fave #Vietnamese #seafood #noodle #soup #BunRieu - a crab fisher friend gave my family several Alaskan king crab legs. I LOVE random #food surprise gifts from friends 🥰❤

#AsianMastodon #homecooking #ILoveCooking #AsianFood

Raviolini (errata corrige più che doverosa) di carne da fare in brodo la sera della vigilia.
Una tradizione della mia famiglia di origine, trasportata nella famiglia che mi sono costruita con Lui.

Preparare il ripieno, tirare la sfoglia all'uovo, chiudere il raviolo con pazienza. Cucinare è un atto d'amore e il tempo dedicato a cucinare per gli altri è uno dei regali che preferisco fare.

#ILoveCooking #MyLifeWithYou #AnimaDaSfoglina #DilettarsiInCucina