#homemade #Chinese #HotAndSour #soup for my family, this evening.
I add extra bamboo shoots, wood ear mushrooms & tofu to our family's version π
#AsianMastodon #AsianFood #EthnicEats #CulturalFood #TraditionalFood #ComfortFood #food #cooking
#homemade #Chinese #HotAndSour #soup for my family, this evening.
I add extra bamboo shoots, wood ear mushrooms & tofu to our family's version π
#AsianMastodon #AsianFood #EthnicEats #CulturalFood #TraditionalFood #ComfortFood #food #cooking
Perfect day with my family on my only full day off this week. Mom & I went for nature walk in the morning. We tended to gardens together in afternoon, after a nice picnic lunch by the sea. I gave her a fun diamond painting kit & she's working on that now.
This evening, I tried out a Himalayan spicy chicken & vegetable soup recipe - thukpa. Made some naan bread to dip in soup too. I made it without noodles because the carb is the naan bread for this homemade version.
Recipe used:
https://nepalitummy.blogspot.com/2013/12/thukpa-himalayan-soup-recipe.html?m=1
I'll update more tomorrow. This full day off is focused on catching up with quality family time so I've been unplugged almost all day βοΈ
#AsianMastodon #recipe #FamilyTime #Cooking #Food #Himalayan #Nepalese #Thukpa #POCfoods #FoodCulture #SoupLovers #CulturalFood #TraditionalFood #EthnicEats #HotAndSour #SpicySoup #GlobalSouthFood #Soup #Homemade #AsianRecipes #InternationalFood
Suan Cai Yu: #Szechuan Hot & Sour #FishSoup is an authentic meal-size spicy #Chinese fish #soup made from homemade stock.
https://palatablepastime.com/2016/02/19/hot-sour-fish-soup/
#AsianMastodon #recipes #ChineseFood #AsianFood #SpicySoup #HotAndSour #Cuisine #InternationalFood #EthnicEats #CulturalFood #POCfoods #food
Suan Cai Yu: Szechuan Hot and Sour Fish Soup is an authentic meal-size spicy Chinese fish soup made from homemade stock. Suan Cai Yu: Szechuan Hot and Sour Fish Soup By Sue Lau | Palatable Pastime This is my first time sharing with the blogging group Fish Friday Foodies, where we get together once per month and blog on fish and seafood topics. This month, the topic is 'Seafood Stews and Soups of the World.' Be sure to check out the other Foodie Fish Friday Bloggers this month! Click on the hop link button to be transported to the other