Gluten Free Chocolate Cookies
These cookies stay soft and rich without tasting gluten free. A solid option for everyone.

Chocolate lovers approve.

✨ Comment RECIPE and I’ll send it to you. ✨
Soft center or crisp edges? 😁👇
https://www.binkysculinarycarnival.com/gluten-free-chocolate-cookies/

#glutenfreebaking #chocolatecookies #binkysculinarycarnival

Gluten Free Chocolate Cookies
These cookies stay soft and rich without tasting gluten free. A solid option for everyone.

Chocolate lovers approve.

✨ Comment RECIPE and I’ll send it to you. ✨
Soft center or crisp edges? 😁👇
https://www.binkysculinarycarnival.com/gluten-free-chocolate-cookies/

#glutenfreebaking #chocolatecookies #binkysculinarycarnival

Finally made a #glutenFreeBaking #bread loaf that I like! Added wet ingredients, then dry into the breadmaker for 15min knead, 40min rest, 55min bake. Measurements are Australian.

Wet
* 450 mL oat milk, warmed slightly (microwave for 30 seconds)
* 3 large eggs, room temperature, whisked lightly
* 2 tablespoons vegetable oil
* 1½ teaspoons cider vinegar
⸻
Dry
* 270 g plain gluten-free flour
* 90 g teff flour
* 90 g buckwheat flour
* 45 g cooked and cooled quinoa
* 1½ teaspoons salt
* 1½ tablespoons white sugar
* 2 teaspoons xanthan gum
* 3 teaspoons dry chia seeds
* 2 teaspoons instant dried yeast

My next goal is to reduce or replace the xanthan gum. I’ve tried a chia seed gel before and it did not work out.

I made a lower cholesterol version of my Persian love cake. No gluten, no almonds, does have cashews and pistachios and oats and yoghurt and eggs.

🧵 Recipe 👇️
#cake #baking #GlutenFree #GlutenFreeBaking

Made melomakarona, Greek Christmas cookies, yesterday to take to the family dinner -- gluten-free at that! Rather than top with honey I reduced the soaking syrup to honey consistency once at room temp and gently drizzled that over them. ^^

#baking #FediBakes #GlutenFreeBaking #GlutenFree