Martha Said This NYC Italian Restaurant Is a ‘Hot Spot’—So I Had to Try It
Martha Said This NYC Italian Restaurant Is a ‘Hot Spot’—So I Had to Try It Mart…
#dining #cooking #diet #food #Italiancooking #angierito #donangie #Italia #Italian #italiancoffee #italiancooking #ItalianRestaurants #italiano #italy #Martha #MarthaCooks #MarthaStewart #newyorkpost #parmesancheese #westvillage
https://www.diningandcooking.com/2312869/martha-said-this-nyc-italian-restaurant-is-a-hot-spot-so-i-had-to-try-it/
It took me three days of prep and cooking but I made the Don Angie spiral lasagna.
#lasagna #donangie #redsauce #spiral #italianfood
https://allthethingsieat.com/i-made-the-viral-don-angie-spiral-lasagna-and-i-survived-just-barely/
Spirals of baked lasagna form more crispy edges in the oven than a traditional tray of lasagna Chefs Angie Rito and Scott Tacinelli founded Don Angie in 2017, a modern Italian American restaurant celebrating the red sauce cuisine synonymous with Italians in America. The restaurant has achieved plenty of acclaim, earning and then losing a Michelin star, publishing a popular cookbook under the title Italian American, and achieving fame on social media like TikTok. Perhaps no better symbol of their success is the famous spiral lasagna dish.
Dining and Cooking
Ian MacAllen