"The application from Suprême SAS (Gourmey) seeks approval to use cell-cultured duck biomass in combination with other ingredients to make products such as foie gras and pâté."

This seems like an ideal place to start: replace force-feeding ducks to produce fatty livers for pâté. High value product, controversial production methods. Very sensible.

https://www.foodstandards.gov.au/food-standards-code/applications/a1341-cell-cultured-duck-anas-platyrhynchos-domesticus-biomass

More info:

https://www.foodanddrinkbusiness.com.au/news/french-cultivated-meat-company-applies-for-anz-approval

#CulturedMeat

A1341 - Cell-cultured duck (Anas platyrhynchos domesticus) biomass | Food Standards Australia New Zealand

Several companies globally are beginning to sell cultivated meat for pet food markets, and also cultivated meat for human consumption is expanding: doi.org/10.1038/s415... #Meat #CultivatedMeat #CulturedMeat #CleanMeat #Pets #PetFood

Meatly to scale cultivated mea...

✨ Within the FEASTS project, we are exploring how participatory approaches that place #consumers on the centre can support #futurefood innovation across #Europe

👉🏽 This is what we learned so far: https://cscp.org/why-consumers-are-key-to-the-future-of-food/

#culturedmeat #culturedseafood #sustainblefoodsystems

Cats are notoriously picky. In a double-blinded feeding trial of 10 #Cats over 2 weeks, they preferred #CultivatedMeat over #Chicken in wet foods that were compliant with FEDIAF guidelines (leftovers were lower, despite fewer palatability enhancers): doi.org/10.3389/fvet... #CulturedMeat #CleanMeat

Frontiers | Can cultivated ham...
Frontiers | Can cultivated hamster cells compete with chicken meat? Insights on acceptance and digestibility in domestic cats

In response to the challenges posed by a growing human and pet population and the climate crisis, novel ingredients such as cultivated meat have emerged as p...

Frontiers
Environmental impacts of cultivated fish meat are generally lower than those of cultivated meat from terrestrial animals or of conventional fish meat: doi.org/10.1021/acs.... #LCA #CulturedMeat #CultivatedMeat #CleanMeat #Fish #Meat #Sustainability #Fisheries #Aquaculture

Environmental Impacts of Culti...
Germany included #AlternativeProteins in its High-Tech Agenda, with a biotechnology roadmap setting out milestones for cultivated foods & precision fermentation, and addressing regulatory barriers: vegconomist.com/politics-law... #Germany #Funding #PlantBased #CulturedMeat #Fermentation #Regulation

Germany Backs Alternative Prot...
Germany Backs Alternative Proteins in National Biotech Roadmap, Plans Innovation Hub by 2027 - vegconomist - the vegan business magazine

Germany's federal government has formally included alternative proteins in its High-Tech Agenda, with a biotechnology roadmap released by the Federal Ministry

vegconomist - the vegan business magazine
Wereldprimeur in Schipluiden: eerste kweekvleesboerderij ter wereld

Op het erf van melkveehouder Corné van Leeuwen in Schipluiden verrijst de eerste kweekvleesboerderij ter wereld. Hier wordt gewerkt aan vlees van de toekomst en de boer staat daarbij aan het roer.

Provincie Zuid-Holland

Cultured meat: same protein, same texture, no animal killed. Not a compromise — an upgrade. Full breakdown by @susanfourtane.bsky.social

https://onlys.ky/lab-grown-meat/

#CulturedMeat #FoodTechnology #FutureOfFood #Sustainability #Biotech

Lab-grown meat: A cruelty-free carnivore future

Is lab-grown meat the answer to feeding the world with cruelty-free protein while reducing carbon emissions?

OnlySky
Industrial-scale production of #CultivatedMeat can offer a comparable or lower environmental footprint than conventional #Chicken, a new life cycle assessment shows (where the impacts of #Pork & #Beef are even worse): doi.org/10.1007/s113... #CulturedMeat #CleanMeat #Environment #Footprint #LCA

Life cycle assessment of indus...
Life cycle assessment of industrial-scale cultivated meat production: case study of real market entry via pet food application - The International Journal of Life Cycle Assessment

This study presents a Life Cycle Assessment (LCA) of industrial-scale cultivated meat (CM) production (400–600 kg/day). Using a pet food ing

SpringerLink

Das Lübecker #Startup CellTec Systems entwickelt ein neues #Bioreaktorverfahren, das adhärente #Zellen nachhaltig im großen Maßstab wachsen lässt – von kultiviertem Fleisch bis zu pharmazeutischen Minifabriken. Wie das funktioniert, erklärt Gründer Charli Kruse im Laborjournalartikel von Tobias Ludwig: https://www.laborjournal.de/editorials/0106.php?id=2251201

#zellkultur #CultivatedFood #CulturedMeat #Biotechnology #Stammzellen #Nachhaltigkeit