How to Choose a Wine You'll Actually Love · Bake After Recipe

There's an interesting moment that happens every time you go out to grab a nice bottle of wine. You're standing in front of hundreds of bottles, beautiful labels, prices for every budget,

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#SilentSunday
Sego pecel Madiun
Nasi pecel is a Javanese rice dish served with pecel (cooked vegetables and peanut sauce
#MakanYuk
#GoodLunch
#culinary
#foodstodon
Sego pecel Madiun
Nasi pecel is a Javanese rice dish served with pecel (cooked vegetables and peanut sauce
#MakanYuk
#GoodLunch
#culinary
#photography
Portuguese Easy Pickled Carrots with Green Olives · Bake After Recipe

I love this kind of quick pickle, I really do. There's something almost therapeutic about throwing a handful of simple ingredients together to get a yummy snack. Carrots, olives, garlic, a splash

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#ScreenshotSaturday
Lele, sambal, dan lalapan
Catfish with Indonesian Chili paste and fresh vegetables
Indonesian Food
#MakanYuk
#Culinary
#photography
#foodstodon
Lele, sambal, dan lalapan
Catfish with Indonesian Chili paste and fresh vegetables
#MakanYuk
#Culinary
#photography
Today, I cooked pancakes for the first time. This is the recipe I used: https://www.noracooks.com/vegan-pancakes/
They turned out really good.
#amatueurchef #vegan #pancakes #culinary #firsttime #food
Homemade Japanese Vegetable Tempura with Mixed Mushrooms · Bake After

I picked up a mixed pack of oriental mushrooms at the grocery store and thought... hmmm, what on earth am I going to do with these? ;D It's honestly pretty amazing how the variety of mushrooms

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For this webinar, we’re going to break bread with the Vikings and discover what the ancient Norse men and women shared around their hearths. I’m going to whip up one of the most popular foods in many cultures – bread – and you’re welcome to join me in the fun.
https://shop.ancient-origins.net/collections/videos/products/breaking-bread-with-the-vikings-an-academy-of-taste-webinar
#Webinar #Vikings #Bread #Ancient #Norse #Culinary
The Easiest Soft & Chewy Peanut Butter Cookies Ever · Bake After

Hey hey, so here's the kind of cookie I make when I don't know what to do with half a jar of peanut butter sitting in my pantry. And honestly, I know exactly why that happens, haha. I buy a

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